2017-18 SPNS Calendar

2 C flour

2 Tbsp oil

2 C water

4 Tbsp cream of tartar (or 2 Tbsp vinegar)

1 C salt

Unsweetened kool-aid or food coloring

Place flour, salt, cream of tartar (or vinegar) and oil in a pan. Place water and food coloring in a bowl and mix until desired color. (Unsweetened kool-aid gives it a fun fruity scent.) Pour water and food coloring into flour mixture in pan. Cook over moderate heat, stirring constantly until it is the consistency of mashed potatoes. Dough will begin to pull away from the sides of the pan. Remove from the pan and let cool. Knead for about 5 minutes or until smooth.